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Tomato Time Part II: Our Gazpacho Recipe

Mike DeSimone August 20, 2017

While we are all loading up on tomatoes--or our gardens are providing them--and it's too hot to cook, treat yourself and your loved ones to a lunch or dinner of refreshing gazpacho. 

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Tags gazpacho, gazpacho recipe, fire island cookbook, wine pairing, albariño, worldwineguys
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We divide our time between our homes in New York City and Southern Spain.  We travel the world by air and land visiting wine regions and sail the seven seas teaching wine to luxury cruise guests.  So far we have only been to six continents, but we fully intend to be the first journalists to visit Antarctica when they start making ice wine.

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